Retro Prawn & Avo Ritz Cocktail Recipe – by Groote Post

Chef Debbie Mclaughlin, from Hilda’s Kitchen, has created this appetising starter, Retro Prawn & Avo Ritz Cocktail, to serve to your guests this festive season with a glass of Groote Post’s new Brut Cap Classique.



  • 600gr. Cooked Prawns (Tails and Head Intact) – Deveined
  • 2 Tbs. Sweet Chilli Sauce
  • 1½ Tbs. Fish Sauce
  • Finely Grated Zest and Juice Of 1x Lime
  • ⅓ Cup of Greek Yoghurt
  • 2 Tbs. Homemade Mayonnaise
  • 1 Tsp. Caster Sugar
  • ¼ Iceberg Lettuce Finely Sliced
  • 1 Avocado, Peeled and Thinly Sliced


Whisk fish and sweet chili sauces, yoghurt, lime zest, mayonnaise and caster sugar until the mixture is smooth. Divide lettuce among glasses and add avocado and prawns. Drizzle with sauce and garnish with lime wedges.

Recipe in pdf, click here:

Enjoy with a glass of Groote Post MCC Brut.


The Groote Post Brut is a blend of traditional Champagne varietals, 60% Chardonnay and 40% Pinot Noir, harnessing structure and acidity from the Chardonnay and fruity components from the Pinot Noir. Stylishly packaged, the Groote Post Brut is an elegant refreshing Cap Classique displaying a vibrant pale gold colour, a fine creamy mousse, zesty notes of green apple and white pear with hints of brioche, a well-rounded velvety yet lively mouthfeel and a crisp lingering finish. Served well chilled, it is perfect on its own and also delicious with West Coast oysters.

The Groote Post Brut is available from the Groote Post cellar door, online at and nationally at select wine retailers. Approximate retail price: R163


Only an hour’s drive from Cape Town, the historic Groote Post farm in the Darling Hills owned by the Pentz family, presents a rustic and rural atmosphere with undulating hills, vast open spaces and warm country hospitality. In addition to a wide range of award-winning wines, Hilda’s Kitchen’s superb culinary experience and Farm Drives through the private game camp and vineyards, Groote Post also offers picnics; a child-friendly area with a jungle gym and rolling lawns; a superb wedding venue; beautiful views of the Atlantic coast and Table Mountain; nature walks; birdwatching in the hide on the dam and spectacular West Coast flowers in spring.

Groote Post Vineyards

Tel: 022 492 2825 · Email: · Website: 


Twitter: · @GrootePost

Instagram: · @GrootePost

Prepared for Groote Post Vineyards byGroote Post Vineyards
Posy Hazell Public Relations & Social Media ConsultantNick Pentz
Cell: 082 557 2968Tel: 022 492 2825 · E-mail:

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