Women Power in Hospitality

The hospitality environment is a demanding industry that not only requires passion and motivation at each level of the organisation but also leaders that support, guide and nurture its employees. Support, guide and nurture – three words that are more commonly associated with women and their style of management than their male counterparts. So, why…

COOKING AND SERVING (SURVIVAL) IN THE TIME OF COVID-19.

Like the 1985 novel by Gabriel García Márquez – Love in the Time of Cholera – our industry is “sick in his heart and in his stomach” similar as the main character Florentino Ariza longs for his lover, Fermina.  The hospitality industry is longing for their patrons and regulars.